Aceites San Antonio own a vast area of olive trees, allowing them to select and harvest the very best olives at the right point of maturity which permits the production of oils of the highest quality. We use a cold-pressing method which produces pure oil juice (Extra Virgin Olive Oil). By using the “Picual” olive variety, there is a high level of oil acidity (nearly 80%), which apports beneficial health properties to the consumer. Aceites San Antonio, rigorous quality controls. We carry out exhaustive production controls, which enable us to trace the olive right through to the bottling process. Our master millers have great experience and possess the latest technology. We also ensure that the process does in no way harm the environment.